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Owner Of Seafood Business Is A Tremendous Catch For Stanford Who's Who
Rex Bellomy has been recognized by Stanford Who's Who due to his spectacular work in the Food Service Industry.
DALLAS, TX, March 6, 2010 /Stanford Who's Who/ -- Rex Bellomy has been recognized by Stanford Who's Who due to his spectacular work in the Food Service Industry. As Owner and CEO of Rex's Seafood Market Inc. he has consistently performed at an outstanding level.
Rex's Seafood Market Inc. is a fresh seafood store which also has a cafe that serves lunch. They provide the finest seafood to consumers throughout Dallas. All of their fish is caught daily by American fisherman in U.S. waters to ensure excellent quality and freshness. Rex's offers a great selection of wines as well as a variety of soups and sauces that are prepared daily in their kitchen.
Rex earned a Bachelor's Degree from the University of Notre Dame. He also played hockey for the university while attending the school. He enjoys biking and waterskiing in his leisure time.
To view more information on Rex Bellomy click here
About Stanford Who's Who
Stanford Who's Who empowers executives, professionals and entrepreneurs around the world. Our mission is to recognize successful individuals in multiple industries by providing a forum for networking, consulting, exposure and credibility to broadening one's future success. Realizing the power of forming business and professional relationships, we have created numerous resources that our members use for a multitude of reasons. With access to thousands of professional biographies of individuals in over 100 different industries, our members utilize our database to recruit others, to announce their career accomplishments, and for lasting, valuable relationships that extend beyond our membership program.
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